Was watching "我猜我猜我猜猜猜" on Saturday night where they introduced a popular Swiss roll in Yilan, Taiwan. The Swiss roll is covered not only with cream but with a layer of strawberries and Milk pudding. Yes, Milk pudding! The creator took 8 months to bring out his perfect milk pudding recipe and I heard it was a craze in Taiwan.
Prince Charming asked if I could make them and I was telling him that if I could, I'll definitely sell it in Singapore! Oh well, I need to practice my baking skills really hard before I could really bake that good. Anyway to appease Prince Charming, I tried baking a Strawberry Swiss roll for him.
I used to think that baking swiss roll is never for me, because when I started baking it initially the base would always crack on me and I couldn't roll it up well. However, after many times of attempting it, they are a lot easier for me to handle now. Practice really makes a big difference!
Maybe I should really try out the milk pudding and see if I could roll them up huh? LOL!
14 comments:
Hey Mrs Kwok! Your strawberry swiss roll looks so perfect lor!
mdm hu...the strawberry looks so delicious lying wrapped in the roll!
Aimei,
Hehe, thanks! I really practice so hard to get them roll up properly. There was once, I baked swiss roll every day and night! LOL! Kua zhang hor!
Miss Chew,
It's the strawberry season now! They are not as sour as they usually are. Hehe.. Okay lah, the next time we meet up, I will bake you a swiss roll okay? Durian Swill roll, swee?
hi mrs.kwok
may i put your blog to my fave blog list?
novia
http://ulangtahunanakku.blogspot.com
alfie_not@yahoo.com
It looks like a dream... I also wan one! Long time never meet up with you and Miss Chew liao. =)
Hi Mrs Kwok, your fruit tart looks awesome. I'm going to try.I've been sourcing for baking recipe from all over the place and yours is a godsent.
And the island kitchen, what a superb idea!!
Hi Mrs Kwok, my hubby saw ur strawberry swiss roll and he goes wow... he want me to make one for him. i couldnt find e recipe.. can u guide me to it? Thanks...Ailing
Novia,
Sure do! It's my honor to appear on your blog list :)
Miss Peh,
Hehe, I'll try to organize ok! :P
Razeeda,
Thank you for the compliments~ The Kitchen Island was a blessing because it save me so much space and my baking tools looks so neat in the shelves :)
Hi Ailing,
You can get the recipe here:
http://thekwoks-viewfinder.blogspot.com/2007/10/receipe-uploaded.html
hmmm ... wat can i say? i'm about to cry .... it looks so precious!!!
mrs kwok or shld I say MummyKwok,
I've tried yr strawberry jam recipe and it's great.
Just wanna know why the preparation method is different fr the mango/strawberry Swiss roll. and. 1packet fresh cream is it the 200ml size??
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