I supposed it's almost 1 year since I did swiss rolls. As usual, I have this packet of cake flour with me for quite sometime and I thought I REALLY NEED TO USE IT UP! So, here comes the Swiss rolls. I made 2 flavours - Ocha and Classic. The recipe was adapted from Kiki and it was the recipe that I used for my Mango Swiss roll.
Yummy! There's finally breakfast for Prince Charming and me!


Classic Swiss rolls


Ocha Swiss rolls